Olive Cheese Bread Recipe

This olive cheese bread is the perfect compliment to any meal and it is so delicious you will want to make it from every meal.

Here is what you need to make this olive cheese bread

• 1 loaf French Bread

• 8 oz. weight Pimiento-stuffed Green Olives

• 8 oz. weight Black Olives

• 2 stalks Green Onions (scallions)

• 1 stick Butter, Room Temperature

• 1/2 c. Mayonnaise

Here is how to make it

Roughly chop both black olives and pimiento-stuffed green olives.

Slice green onions into thin pieces.

Combine butter, mayonnaise, cheese, olives and green onions in a mixing bowl.

Stir together until thoroughly combined.

Spread mixture onto French bread that has been sliced lengthwise.

Bake at 350ºF for 20 to 25 minutes or until cheese is melted and browning.