Chocolate chip cupcakes

The most Delicious melt-in-your-mouth Chocolate chip cupcakes you have ever had.

Chocolate Chip Cupcakes

Cupcake

1 ½ cups flour

1 cup sugar

1 tsp baking soda

½ tsp salt

¼ cup cocoa

1 cup water

½ cup oil

1 Tbs vinegar

1 tsp vanilla

Filling

8 oz cream cheese, softened

1 egg

½ cup sugar

1 cup chocolate chips

Pinch of salt

Combine flour, sugar, baking soda, salt, and cocoa. Stir in water, oil, vinegar, and vanilla. Beat until mixture is smooth. Fill paper-lined cupcake tins half full. Then beat cream cheese, egg, sugar, and a pinch of salt. Fold in chocolate chips. Put 1 heaping teaspoon of the filling mixture into the center of each cupcake. Bake at 350 degrees for 25-30 minutes.